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Fiestas Patronales

Fiestas Patronales

Celebrations in honor of Our Lady Our Lady of Health during the first week of the month, which ends on the 8th day of the patron saint of the town and extends every weekend until San Miguel Arcángel, patron of Redován , Whose festival is celebrated on the 29th. The...

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Convocation of the Local Government Board 22/5/2017

Date and time: First call 22 of May of 2017 to 9.30 hores. Issues of the call: Approval of the minutes of the previous session. Approval pursuant to Act Announcement Award Selection Training Grants for Young in 2017. File 40/2017. Granting Awards 2017 Contest Sacred...

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Chickpea soup

Ingredients: 400 grams of chickpeas. 100 grams of beans. 100 grams of spinach. 400 grams of potatoes. 4 cloves of garlic. 1 tablespoon paprika 1 flour. Oil, water, salt and saffron.   Preparation: Put the chickpeas to soak overnight before. Put the beans to a...

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Gypsy pot

Ingredients: 250g chickpeas. Potatoes, green beans and a parsnip. Two artichokes and celery leaves. Bacon four sausages. 1 tablespoon flour. Olive oil; ground pepper. 2 or 3 onions and tomatoes. Preparació: Els cigrons hem de posar-los en remull des del dia anterior...

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Breadcrumbs

Ingredients: bread potatoes beans garlic   Preparation: Let the bread soak (one or two minutes), remove and drain well. We desmenuzándolo into small pieces to crumble completely. heat oil in a pan and throw him the whole garlic with a cut on the side. Add the...

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Rabbit stew with meatballs

Ingredients: 1 Rabbit. Kg of potatoes. 100 cl. Of oil. Meatballs: 150 grams of hard bread. Giblets and some other piece of the rabbit. Blood of rabbit. 1 egg. Sprockets and salt. Mortar: 3 teeth. 5 almonds. Parsley.   Preparation: In a bowl mix the crumb of bread...

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Cod stew

Ingredients: ½ kg of cod to pieces. ½ kg of potatoes. ½ kg d and tomatoes. ½ kg. Of onions. 60 grams of fried almonds. 1 head of garlic. 2 or 3 bay leaves. 3 eggs. 6 or 7 nails and peppercorns in grain. A little flour (to batter).   Preparation: We put in a pot...

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Stew of meatballs

Ingredients: ½ kg of turkey with shell. 1/4 and a half chopped turkey. A slice of lean pork. A slice of bacon. 2 chicken breast fillets. 2 chicken yolks. A little blood. Egg. 4 or 5 cloves of garlic. 3 potatoes. A tomato. A spoonful of flour. A little hard bread. 2 or...

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Beef Stew

Ingredients: Veal (cheek). Potatoes. Onion. Garlic Laurel. White or red wine. Saffron. Nails and salt. Oil   Preparation: In a frying pan or in the pot to be cooked, add oil and put the onion into small pieces, garlic, laurel and cloves, half-cooked, add the cut...

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Turkey stew with meatballs

Ingredients: 1 kg of turkey. 250 grams of bacon. 500 grams of soaked chickpeas. 1 kg of potatoes. Celery. Onion sausage. Salt. Saffron.   Preparation: Probably this is the most traditional dish of Redován and the whole region of Vega Baja del Segura. Dedicated to...

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